Events

OVERVIEW

Part 1

QMS is the catch phrase for accreditation and is the backbone of ISO/IEC Standard 17025: The Quality System Manual (QSM) is the bible in a QMS environment because, much like its predecessor, Good Laboratory Practice (GLP), it contains the policies that the laboratory is expected to follow to achieve quality results.

Part 2

Many laboratories regard Quality Assurance, Quality Assessment and Quality Control as independent activities, others use the terms interchangeably, e.g. QA/QC. 

WHY SHOULD YOU ATTEND

Part 1

Accreditation to international standards is becoming the norm in the global analytical community. Although essentially voluntary, there are many jurisdictions that now require food and environmental laboratories to be accredited to ISO/IEC 17025 in order to participate in regulatory programs. Once accreditation has been achieved many laboratories have difficulty maintaining the QMS as evidenced by the number of non-conformances cited during the subsequent biannual audits. 

Part 2

QMS is the catch phrase for accreditation and is the backbone of ISO/IEC Standard 17025:Accreditation to international standards is becoming the norm in the global analytical community. Although essentially voluntary, there are many jurisdictions that now require food and environmental laboratories to be accredited to ISO/IEC 17025 in order to participate in regulatory programs. This webinar is the 2nd in the series and will address how to develop and maintain the technical components of the QMS.

AREAS COVERED

Part 1

• Management Components of a QMS
• Document Control
• Quality System
• Review of Requests, Tenders and Contracts
• Subcontracting of Tests and Calibrations
• Purchasing Services and Supplies
• Service to Customer
• Control of Non-conforming Testing and/or Calibration Work
• Control of Records
• Internal Audits
• Management Review
• Personnel

Part 2

• Accommodation and Environmental Conditions
• Test and Calibration Methods and Method Validation
• Equipment
• Measurement Traceability
• Sampling
• Handling of Test and Calibration Items
• Assuring the Quality of Test and Calibration Results

LEARNING OBJECTIVES

Part 1

• Policies vs. Procedures
• Documents vs. Records
• The importance of the KISS principle
• The devil’s in the details

Part 2

• Technical Requirements of a QMS
• Method Selection 
• Validation and Verification
• Ensuring analytical competency

WHO WILL BENEFIT

• Laboratory Management/Supervision
• Laboratory Quality Development
• Laboratory Quality Management
• Laboratory Quality Control
• Analytical support

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